Tapas
Portuguese and Spanish small plates
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Wild Caught Oysters
6 each
Natural: Served with Lemon
Nikkei: Ponzu, Frozen Lime Zest, Cilantro, Spring Onion
Leche de Tigre: Peruvian Citrus Dressing, Avocado, Cilantro
Iberica: Tomato, Olive Oil, Jamon Iberico -
Crispy Calamari
32
Lightly Breaded and Fried Calamari
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Pasteis de Bacalhau
24
Salted Cod Croquettes
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Patatas Bravas
17
Chopped Potatoes, Brava Sauce, Aioli
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Porquinhos
24
Bacon Wrapped Dates, Linguiça, Spicy Honey
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Grilled Lamb Chop
34
Baba Ganoush, Tomato, Citrus
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Langostinos al Ajillo
58
Sautéed in Olive Oil, Garlic, Sherry Wine
@2020 Nuno's Bistro