Brunch
Full bar menu also available to-go
Eggs and Things
-
Churro French Toast
16.95
Hawaiian style vanilla-anise pullman soaked in a bourbon-vanilla custard, then dusted in cinnamon-sugar and topped with caramelized apples, walnuts, and chantilly whipped cream
-
Steak and Eggs
24.95
Grilled 7 oz. skirt steak, 2 eggs, roasted potatoes with onions and peppers, and chimichurri sauce
-
Route 66
16.95
Two eggs any style with bacon, Virginia ham, linguiça or chicken apple breakfast sausage. Served with a choice of fresh fruit or breakfast potatoes and a side of toast
-
Shakshuka
29.95
North African dish comprised of three eggs braised in a Berbere spiced tomato sauce with linguiça sausage, shrimp, peppers, onion, and zucchini. Served with a grilled garlic-rubbed baguette
-
Nuno’s Scramble
16.95
Eggs scrambled with breakfast potatoes, diced onions, bell peppers, and bacon, topped with avocado and served with a side of toast
-
Spanish Pancakes
16.95
Spanish style pancakes with chocolate and pecans, drizzled with honey and finished with cinnamon and brown sugar butter
-
Breakfast Sandwich
16.95
Thin omelette with melted gruyere cheese, bacon, lettuce, tomato, avocado, and piri piri aioli on a specially made egg bun. Choice of potatoes, fruit, or small bistro salad
-
Linguiça Rosso Omelette
18.95
Three egg omelette with linguiça sausage, bell peppers, onion and Nuno’s rosso pesto, served with your choice of fresh fruit or breakfast
potatoes and a side of toast -
Omelette Vegetariana
16.95
Three egg omelette with mushrooms, spinach, bell peppers, tomato, onion, basil pesto served with choice of fruit or breakfast potatoes and a side of toast
Tapas
-
Camarão à Bombeiro
19.95
TIger shrimp skewers with linguiça, brushed with Portuguese Brandy and PIri Piri marinade, and fresh lemon juice
-
Porquinhos
14.95
Dates and linguiça sausage wrapped in bacon and drizzled with spiced honey sauce
-
Patatas Bravas
12.95
Large Idaho potato wedges baked and golden fried to perfection, tossed with a spicy molho brava sauce and drizzled in chili aioli
Add fried egg 2.00
Add crispy pork belly bites 8.00 -
House Charcuterie
36.95
An assortment of imported and domestic cured meats, artisan cheeses, dried fruits, nuts, olives, honey comb caperberries, cornichons and Burgundy butter
Salads
-
Caesar
15.95
Grilled hearts of romaine with Nuno’s Caesar dressing, croutons and a parmesan crisp
-
Burrata & Prosciutto
17.95
Burrata, shaved prosciutto, honey crispy apples, baby arugula, evoo and balsamic reduction
-
Apple Gem
17.95
Apples, Asian pears, candy striped beets, little gem lettuce, marcona almonds, honey vinaigrette and Humboldt Fog goat cheese
Lunch Specials
-
Paella Valenciana
59.95
Imported Calasparra rice scented with Spanish saffron and Spanish paprika, bell peppers, onions, peas and piquillo peppers, Mary’s chicken breast, linguiça, scallops, PEI mussels, Manila clams and tiger shrimp
-
Paella Vegetariana
36.95
Serves two. Vegan sausage, roasted tomatoes, artichoke hearts, mushrooms, bell peppers, onions, zucchini, peas and yellow squash, oven roasted tomatoes in Spanish saffron rice (Can be made vegan upon request)
-
Paella for Four
159.95
Paella Valenciana or Vegetariana
Sandwiches
-
BLAT
16.95
Grilled artisan levain bread, thick cut Applewood smoked bacon, tomatoes, baby iceberg lettuce, mashed avocado with piri piri aioli
-
Nuno’s Burger
18.99
1/2 lb house blended linguiça sausage and ground beef patty, Swiss cheese, lettuce, onion marmalade, tomato and mild piri piri chili aioli on a brioche bun, served with pommes frites
-
California Impossible
18.99
Impossible vegan burger, vegan American cheese, lettuce, tomato, grilled onions with a cashew cheese “thousand island” on a dairy free bun
Artisanal Pizzas
-
Margherita
19.95
Sliced tomato, fresh mozzarella and basil leaves with Nuno’s marinara sauce
-
Breakfast Pizza
23.95
Ham, bacon, onion, tomato, fresh mozzarella and marinara sauce topped with two eggs
-
Build Your Own
24.95
Topped with fresh mozzarella and Nuno’s marinara sauce with your choice of any two toppings: pepperoni, ham, linguiça sausage, chorizo, chicken, pancetta, prosciutto, spinach, mushrooms, tomatoes, arugula, nicoise olives, onions, or bell peppers
Available to add to all menu items:
Marinated Mary’s chicken breast – 6.95
Grilled tiger shrimp – 7.95
Skuna Bay salmon – 15.95
@2020 Nuno's Bistro